julia child, mastering the art of french cooking, julie powell, french cuisine

Posts Tagged ‘vegetable soup’

Pesto Change-o!

[Audio clip: view full post to listen] “Early summer is the Mediterranean season for soupe au pistou…fortunately, this soup is not confined to summer and fresh vegetables, for you can use canned navy beans, frozen string beans, and dried herbs.” – Julia Child Well, we’re officially into Day 3 of Snowmageddon 2011, and there’s no […]

Schooled on Fish

[Audio clip: view full post to listen] “I closed my eyes and inhaled the rising perfume. Then I lifted a forkful of fish to my mouth, took a bite, and chewed slowly. The flesh of the sole was delicate, with a light but distinct taste of the ocean that blended marvelously with the browned butter. […]

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