julia child, mastering the art of french cooking, julie powell, french cuisine

Posts Tagged ‘mussels’

Buying in Bulk

[Audio clip: view full post to listen] “If you’re afraid of butter, just use cream.” – Julia Child    Well, friends, we’re nearing the end of our second week of cooking here on ayearwithjulia.com, and so far so good! Nobody’s gotten food poisoning, I haven’t set anything on fire, none of the dishes have been […]

My, What Big Mussels You Have!

[Audio clip: view full post to listen] “I don’t have much experience with mussels myself, and in the past have not been much of one for bivalves, but what the hey!” – Julie Powell Julia Child, I’m mad at you. You’ve really done it this time. For someone who’s so big on informing the public […]

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