julia child, mastering the art of french cooking, julie powell, french cuisine

Posts Tagged ‘moderation’

How Do You Eat An Elephant? One Bite At a Time.

[Audio clip: view full post to listen] “Moderation. Small helpings. Sample a little bit of everything. These are the secrets of happiness and good health.” – Julia Child For the past week, I’ve been poring over Mastering the Art of French Cooking trying to determine the best way to approach the daunting task of preparing […]

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