julia child, mastering the art of french cooking, julie powell, french cuisine

Posts Tagged ‘expiration date’

Buying in Bulk

[Audio clip: view full post to listen] “If you’re afraid of butter, just use cream.” – Julia Child    Well, friends, we’re nearing the end of our second week of cooking here on ayearwithjulia.com, and so far so good! Nobody’s gotten food poisoning, I haven’t set anything on fire, none of the dishes have been […]

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