julia child, mastering the art of french cooking, julie powell, french cuisine

Posts Tagged ‘boeuf bourgignon’

Feeding Your Curiosity

 [Audio clip: view full post to listen] “Find something you’re passionate about and keep tremendously interested in it.” – Julia Child   Over the past week, readers have written in with some great questions about my impending upcoming adventure. Before I get elbow-deep in goose liver and puff pastry, I thought I’d take this opportunity to compile […]

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