julia child, mastering the art of french cooking, julie powell, french cuisine

Are You Sinking What I’m Sinking?

So I know I’ve said it before, but I’ll say it again… I am a HUGE fan of the Pioneer Woman. Between her delicious recipes, helpful Photoshop tips and her gorgeous photography, not to mention her hilarious wit as she recounts her tales of life on a ranch, I’m constantly entertained and secretly want to be her when I grow up. But don’t tell anyone.

One of the many things I envy about the Pioneer Woman is her kitchen. She and her husband (fondly referred to as Marlboro Man) have a lodge on their property where guests come to stay and where they host all kinds of gatherings. A few years ago, they renovated this building to give it a much-needed face lift – and one of the things she blogged about during the renovations was the kitchen.

While I could go on and on about the incredible features of this place, this was the thing that really caught my attention. Read about it on her blog…if you don’t mind drooling a little.

Oh, how the other half lives.

– Jessica

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