julia child, mastering the art of french cooking, julie powell, french cuisine

Archive for January 20th, 2011

The Crepes of Wrath

[Audio clip: view full post to listen] “I was straightening up the kitchen before embarking upon Crepes Farcies et Roulees when Eric said, ‘You know, you haven’t thrown a fit in a long time.  Like one of those where you smack your head against the wall and scream, ‘I hate myself!  I hate myself!’ over […]

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