julia child, mastering the art of french cooking, julie powell, french cuisine

Archive for August 5th, 2010

Scrambling for Time

  [Audio clip: view full post to listen] “(When making omelets) you must have the courage to be rough or the eggs will not loosen themselves from the bottom of the pan.” – Julia Child   Last night was another late one. I got home around 11:00, having eaten nothing but a handful of pretzels, so […]

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